材料
| 1 份 | 伏特加 Vodka |
| 1/2 份 | 澀味苦艾酒 Dry Vermouth |
| 1/2 份 | 鳳梨汁 Pineapple juice |
| 1/2 份 | 柑橘香甜酒(藍色) Blue Curaçao |
| 適量 | 冰塊 Ice Cubes |
調製步驟
首先在調酒壺中倒入伏特加、草莓伏特加、澀味苦艾酒、鳳梨汁、柑橘香甜酒(藍色)與檸檬汁。接著加入冰塊搖盪均勻，最後倒入杯中。
First of all put in the mixing glass absolut vodka then strawberry vodka, dry vermouth, pineapple juice, blue curacao and lemon juice. Now shake with ice and fill up the glass.
基本資訊
品飲筆記
A delightful Vodka mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「雞尾酒杯」
馬提尼杯是最常見的雞尾酒杯，所以它也常常直接被稱為“雞尾酒杯”。它的容積一般為5-10盎司，可以用來裝各種類型的馬提尼雞尾酒。它也是各種高酒精度的小杯雞尾酒，