材料
| 2 份 | 威士忌 Whiskey |
| 1 灑 | 糖 Sugar |
| 1 灑 | Ground Nutmeg Ground Nutmeg |
| 1 | 牛奶 Milk |
調製步驟
將威士忌與牛奶與碎冰一起搖盪，過濾至冰鎮的高球杯中。在頂部灑入肉荳蔻碎。
Shake liquor and milk with cracked ice and strain into a chilled highball glass. Sprinkle nutmeg on top
基本資訊
品飲筆記
A delightful Whiskey mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「高球杯」
高球杯是一種玻璃杯子，容量為8至12盎司（即240至340毫升）[1][2]。一般用來盛高球雞尾酒或其他混合飲料。