材料
| 1 份 | 伏特加 Vodka |
| 1 份 | 柑橘香甜酒(藍色) Blue Curaçao |
| 1 份 | 加利安奴利口酒 Galliano Liqueur |
| 1 噴 | 重鮮奶油 Heavy Cream |
調製步驟
將伏特加、柑橘香甜酒(藍色)、加利安奴利口酒及鳳梨汁放入雪克杯搖盪。倒入杯中，並在頂層加上重鮮奶油層。搭配吸管與柳橙角食用。請透過吸管啜飲。
Shake the Vodka, Blue Curacao, Galliano and pineapple juice in a shaker. Pour into glass and add a layer of cream to the top. Serve with a straw and an orange wedge. Drink is to be sipped through the straw.
基本資訊
品飲筆記
A delightful Vodka mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「颶風雞尾酒杯」
颶風雞尾酒是由新奧爾良的調酒師Pat O’Brien發明的。颶風雞尾酒杯的特色是杯柄很短，杯身很長，形狀酷似颶風燈(即防風燈或馬燈)。它的容積是16-20盎司，是各種熱帶冰凍飲料的理想杯具。