材料
| 2 份 | 哈密瓜利口酒 Melon liqueur |
| 1 份 | 柑橘香甜酒(藍色) Blue Curaçao |
| 1 份 | 伏特加 Vodka |
| 1 份 | 酸甜汁 Sour mix |
| 1 份 | 蘇打水 Soda Water |
| 1 | 馬拉斯奇諾櫻桃（罐裝糖漿） Maraschino cherry |
調製步驟
將所有材料（除櫻桃外）倒入雪克杯中搖盪，過濾至半滿碎冰的飓风杯中。以櫻桃及長吸管裝飾。
Shake all ingredients minus the cherry of course in shaker cup strain into huricane glass 1/2 filled with chiped ice. Garnish with cherry and long straw.
基本資訊
品飲筆記
A delightful Vodka mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「颶風雞尾酒杯」
颶風雞尾酒是由新奧爾良的調酒師Pat O’Brien發明的。颶風雞尾酒杯的特色是杯柄很短，杯身很長，形狀酷似颶風燈(即防風燈或馬燈)。它的容積是16-20盎司，是各種熱帶冰凍飲料的理想杯具。