材料
| 1 份 | 格蘭傑橙酒 Grand Marnier |
| 1 份 | 橙酒 Triple sec |
| 1 份 | 檸檬汁 Lemon juice |
| 1 噴 | 紅石榴糖漿 Grenadine Syrup |
調製步驟
將格蘭傑橙酒、橙酒、新鮮檸檬汁與一灑紅石榴糖漿與冰塊一起搖盪，然後過濾至雞尾酒杯中。
Shake the Grand Marnier, orange Curacao, freshly squeezed lemon juice and a dash of grenadine with ice and strain into a cocktail glass.
基本資訊
品飲筆記
A delightful Spirit mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「雞尾酒杯」
馬提尼杯是最常見的雞尾酒杯，所以它也常常直接被稱為“雞尾酒杯”。它的容積一般為5-10盎司，可以用來裝各種類型的馬提尼雞尾酒。它也是各種高酒精度的小杯雞尾酒，