材料
| 11/2 份 | 琴酒 Gin |
| 1 份 | 哈密瓜利口酒 Melon liqueur |
| 1 噴 | 酸甜汁 Sour mix |
| 1 噴 | 蘇打水 Soda Water |
調製步驟
將所有原料倒入裝滿冰塊的雪克杯中。搖盪後過濾。
Pour all ingredients into shaker over ice. Shake ans strain.
基本資訊
品飲筆記
A delightful Gin mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「白酒杯」
白酒杯底部有握柄，上身較雞尾酒杯略深，且呈弧型。主要用於盛載白葡萄酒和用其製作的雞尾酒。