材料
| 1 份 | 哈密瓜利口酒 Melon liqueur |
| 1 份 | 鳳梨汁 Pineapple juice |
| 1/2 份 | 檸檬汁 Lemon juice |
| 1/2 份 | 冰塊 Ice Cubes |
調製步驟
將冰塊、哈密瓜利口酒、鳳梨汁、檸檬汁倒入雪克杯中搖盪，再過濾倒入冰鎮過的杯中。以草莓裝飾。
Shake with ice and stir in chilled glasses. Garnish with a strawberry.
基本資訊
品飲筆記
A delightful Spirit mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「雞尾酒杯」
馬提尼杯是最常見的雞尾酒杯，所以它也常常直接被稱為“雞尾酒杯”。它的容積一般為5-10盎司，可以用來裝各種類型的馬提尼雞尾酒。它也是各種高酒精度的小杯雞尾酒，