材料
| 3 | 薄荷葉 Mint Leaves |
| 1 灑 | 糖 Sugar |
| 適量 | 冰塊 Ice Cubes |
| 1/2 份 | 熱咖啡 Hot Coffee |
| 1 | 蘇打水 Soda Water |
調製步驟
1. 將原料放入杯底，用搗棒輕柔搗壓以提取果汁與香氣，隨後填入冰塊並倒入酒液攪拌。
基本資訊
品飲筆記
A delightful Spirit mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「Mason jar 玻璃罐」
是一種帶有螺紋鐵蓋的玻璃管，密封性非常好，可用來存儲乾燥的食物，或者用來醃制食物。