材料
| 1 份 | Crème De Cacao (White) Crème De Cacao (White) |
| 1 份 | 香草利口酒 Vanilla Liqueur |
| 1 份 | 愛爾蘭奶油利口酒 Irish Cream Liqueur |
| 1 | 牛奶 Milk |
調製步驟
將三杯烈酒：香草利口酒、Crème De Cacao (White) 與愛爾蘭奶油利口酒倒入杯中。 以牛奶將杯子其餘空間填滿。 攪拌杯中的牛奶與烈酒，即可上桌。
Pour the three shots of liquor, Vanilla Schnapps, Creme de Cacao, and Irish Creme, into the mug. Fill the rest of the glass with milk. Stir the milk and liquors in the glass and serve.
基本資訊
品飲筆記
A delightful Spirit mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「啤酒杯」
容量通常為 300 至 600 毫升，具厚重堅固之特質，部分具備把手設計。其寬口杯身利於泡沫保鮮與飲用，常見為直筒或微收腰造型。專為盛裝拉格或黑啤等啤酒飲品，能維持冰鎮溫度並展現豐盈酒頭，適合餐廳或酒吧日常使用。