材料
| 1 份 | 桃子蒸餾酒 Peach schnapps |
| 1 份 | 伏特加 Vodka |
| 1 份 | 蜜多麗哈密瓜利口酒 Midori melon liqueur |
| 1 份 | 鳳梨汁 Pineapple juice |
| 1 份 | 鮮榨柳橙汁 Orange juice |
| 1 噴 | 黑刺李琴酒 Sloe Gin |
調製步驟
將杯子裝滿冰塊，插入吸管，然後倒入前三種材料（伏特加、蜜多麗哈密瓜利口酒、桃子蒸餾酒），接著使用調酒長匙將果汁層疊，以達成酒精飲料與混合飲料的層次分離。在杯口上方留出少許空間，將黑刺李琴酒漂浮於頂部。裝飾
Fill glass with ice, insert a straw and then add the first three ingredients (Vodka, Midori, Schnapps) then layer the juices using a barspoon to get a separation of alcohol and mixers. Leave a little room at top of glass to float the Sloe gin on top. Garn
基本資訊
品飲筆記
A delightful Vodka mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「颶風雞尾酒杯」
颶風雞尾酒是由新奧爾良的調酒師Pat O’Brien發明的。颶風雞尾酒杯的特色是杯柄很短，杯身很長，形狀酷似颶風燈(即防風燈或馬燈)。它的容積是16-20盎司，是各種熱帶冰凍飲料的理想杯具。