材料
| 1 份 | 愛爾蘭奶油利口酒 Irish Cream Liqueur |
| 1 份 | Crème De Cacao (White) Crème De Cacao (White) |
| 1 | 重鮮奶油 Heavy Cream |
調製步驟
將愛爾蘭奶油利口酒與 Crème De Cacao (White) 倒入加有冰塊的玻璃杯中。加入重鮮奶油並搖盪均勻。以粗吸管飲用。
Pour both liquors into glass with ice. Add cream and shake well. Serve with large straw.
基本資訊
品飲筆記
A delightful Spirit mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「高球杯」
高球杯是一種玻璃杯子，容量為8至12盎司（即240至340毫升）[1][2]。一般用來盛高球雞尾酒或其他混合飲料。