材料
| 1 份 | Crème De Cacao (White) Crème De Cacao (White) |
| 1 份 | Crème De Menthe (White) Crème De Menthe (White) |
| 1 份 | 熱咖啡 Hot Coffee |
調製步驟
將除牛奶外的原料於攪拌杯中攪拌。加入冰塊。註入牛奶。用力搖盪。過濾倒入杯中。上桌。
Mix ingredients except Milk in mixing glass. Add ice. Fill with milk. Shake vigourously. Pour into glass. Serve.
基本資訊
品飲筆記
A delightful Spirit mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「颶風雞尾酒杯」
颶風雞尾酒是由新奧爾良的調酒師Pat O’Brien發明的。颶風雞尾酒杯的特色是杯柄很短，杯身很長，形狀酷似颶風燈(即防風燈或馬燈)。它的容積是16-20盎司，是各種熱帶冰凍飲料的理想杯具。