材料
| 2 份 | 威士忌 Whiskey |
| 1 | 蘇打水 Soda Water |
調製步驟
加入冰塊，再倒入威士忌，加滿蘇打水。攪拌均勻即可享用。
Add ice, then whisky, fill with soda. Stir and enjoy.
基本資訊
品飲筆記
A delightful Whiskey mixed drink recorded in the global classic cocktail encyclopedia. Clean, simple, and perfect for quick bartending.
調酒故事
Classic bartending guidelines in this global collection emphasize simplicity and accessibility, making it an excellent blueprint for home bartenders building their dream home bars.
關於「啤酒杯」
容量通常為 300 至 600 毫升，具厚重堅固之特質，部分具備把手設計。其寬口杯身利於泡沫保鮮與飲用，常見為直筒或微收腰造型。專為盛裝拉格或黑啤等啤酒飲品，能維持冰鎮溫度並展現豐盈酒頭，適合餐廳或酒吧日常使用。