材料
| 2 shot | 七聯盟 微陳龍舌蘭酒 Siete Leguas Reposado s |
調製步驟
將大家最喜愛的帕洛瑪雞尾酒，賦予一道迷人的印度風情。七聯盟 微陳龍舌蘭酒經過「季風黑胡椒」浸泡，這種胡椒帶有柑橘與葡萄柚的香氣，且生長於喜馬拉雅山麓。飲用時，它會在唇間帶來些許麻酥與刺痛感。我們同時運用來自喜馬拉雅山的暖身香料調和，為新鮮葡萄柚汁增添風味。這些有趣元素的完美結合，旨在提升您品嚐帕洛瑪的整體體驗。
Everyone’s favourite Paloma gets a delicious Indian makeover. Tequila reposado infused with “Timur Pepper” which has citrusy & grapefruit notes and is grown at the foothills of Himalaya. It also produces a slightly numbing and tingling sensation on your lip when consumed. We have also spiced up the fresh grapefruit juice with the warming spice blend from Himalaya. The combination of all these interesting elements has allowed us to elevate your Paloma sipping experience.
基本資訊
關於「古典杯」
古典杯，俗稱威士忌酸杯或羅布喬杯，屬短身矮胖的厚底直筒玻璃杯。標準容量約為 180 至 300 毫升。其寬敞杯口便於插入大型冰塊與攪拌調酒，並能有效保留香氣。專門用於製作需碎冰或大冰塊的短飲雞尾酒，如古典雞尾酒與威士忌酸。